AG 230B Small Farm Management - Winter

This course is the second in the AG 230 fall, winter, spring course series teaching the basic skills necessary to successfully manage a small farm. Students study in the classroom and practice on the LBCC farm how to manage local farm crops and small animals, construct farm structures, and operate and maintain farm equipment. Students also practice various forms of direct marketing of farm products. Recommended: AG 230A Small Farm Managment - Fall.

Credits

2

Offered

Offered Winter only

Notes

Career Technical Education (CTE) Course

Outcomes

Upon successful completion of this course, students will be able to:
Propagate, grow, and manage winter crops using sustainable farming methods. Manage small farm animals. Practice multiple forms of farm product marketing. Maintain farm equipment, farm fields and perennial crops. Build small farm structures.