AGR 105 Range Management

An introduction to the principles of range management including rangeland types, characteristics, and management; ecological principles; range inventory and monitoring systems; grazing systems and stocking rates; grazing distribution and range plant identification; and management of range vegetation and wildlife. Also deals with livestock production on rangelands and career opportunities in range management. 

3 hours lecture.

Credits

3

Prerequisite

ENG 100 or placement in ENG 101, and placement in RDG 122 or exemption.