Certificate in Hospitality Management

The hospitality industry is diverse and growing, as hospitality offerings are ever-changing and evolving to meet consumer wants, needs, and preferences.  The undergraduate certificate in hospitality management is designed to provide students with an introduction to critical knowledge and skills needed to be an effective manager within the hospitality industry and its key sub-sectors (lodging, food and beverage, recreation, and travel and tourism).  The courses included in this certificate program focus on the following key content areas:  introduction to hospitality; customer relations; accounting and analysis; leadership and management; marketing; along with the choice of one general business course focusing on business ethics, business and society, or human resource management.  This certificate program is designed for individuals currently working in the hospitality industry or individuals with professional experiences in other industries, but now desiring to pursue management-level career opportunities in the hospitality industry.