Hospitality and Tourism AAS- Travel and Tourism Track
HEGIS Code 5011 – 62 Credits
Suggested 4-Semester Course Sequence
First Semester
| ENG 101 | College Writing I | 3 |
| MAT 101 | Elementary Algebra | 3 |
| HOS 101 | Introduction to the Hospitality Industry | 3 |
| HOS 105 | Hospitality Purchasing and Marketing | 3 |
| HOS 106 | Travel and Tourism - The Global Industry | 3 |
| Total Credit Hours: | 15 |
Second Semester
| ENG 102 | College Writing II | 3 |
| HOS 107 | E-Commerce in Hospitality | 3 |
| HOS 222 | Hospitality Law and Accounting | 3 |
| PDA 220/HOS 220 | Pluralism & Diversity in Food and Culture in America | 3 |
| SPE 101 | Fundamentals of Speech | 3 |
| | Exercise and Human Performance | 1 |
| Total Credit Hours: | 16 |
PDA 220: or equivalent by advisement
Third Semester
| HOS | Elective | 3 |
| HOS | Elective | 3 |
| | Elective | 3 |
| HOS | Elective | 3 |
| | Social Science Elective | 3 |
| | Exercise and Human Performance | 1 |
| Total Credit Hours: | 16 |
Fourth Semester
| HOS | Elective | 3 |
| HOS | Elective | 3 |
| | Elective | 3 |
| HOS 272 | Hospitality Practicum | 2 |
| | Exercise and Human Performance | 1 |
| Total Credit Hours: | 15 |
One of the following
| CHM 111 | Human Nutrition Science | 3 |
| CHM 112 | Science of Functional Nutrition | 3 |
| SCI 104 | Topics of Environmental Pollution | 3 |
Total Credit Hours: 62